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HomeLaboratory ChemicalsCarbohydrates
Article No. 03165
Purity
Molecular Formula (C6H12O6)xH2O
H.S. Code 3505.1090
Grade For Bacteriology
CAS No. 9004-53-9
Molecular Weight
Shelf Life 5

 
 
Specifications
Loss on drying (at 110 deg C) Max 5.0%
Sulphated ash Max 0.02%
Reducing sugar (as dextrose) Max 0.4%
Suitability for bacteriological use Passes test
Packings
500 Gm Request for price
 
 
Revision Date : 1-Dec-2012
 
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