SUCROSE AR |
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| HomeLaboratory ChemicalsCarbohydrates |
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| SYNONYMS : A-D-GLUCOPYRANOSYL ß-D-FRUCTOFURANOSIDE; ß-D-FRUCTOFURANOSYL-A-D-GLUCOPYRANOSID;, D(+)-SACCHAROSE; SUGAR |
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| Article No. |
06157 |
| Grade |
AR |
| Purity |
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| CAS No. |
57-50-1 Name |
| Molecular Formula |
C12H22O11 |
| Molecular Weight |
342.30 |
| H.S. Code |
1701.1190 |
| Shelf Life |
5 Years |
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| Used in buffers for low solid concentration large pore polyacrylamide gels. This results in improved handling characteristics of the gels it is also used as thickener for sample solution to prevent in homogenity due to convection it is useful in clarifying and layering of Samples. |
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| Specifications |
| Appearance |
Colorless crystalline powder |
| Specific rotation (x) 20 deg C (10.0% w/v aqueous solution) |
+66.4 deg to +66.6 deg |
| Insoluble matter |
Max 0.003% |
| Loss on drying at 100 deg C |
Max 0.05% |
| Sulphated ash |
Max 0.02% |
| Chloride (Cl) |
Max 0.0005% |
Nitrogen compounds (N)
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Max 0.002% |
| Sulphate (SO4) |
Max 0.002% |
| Copper (Cu) |
Max 0.0001% |
| Iron (Fe) |
Max 0.0001% |
| Lead (Pb) |
Max 0.0001% |
| Reducing sugars (C6H12O6) |
Max 0.01% |
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| Packings |
| 00500 500 g |
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| 01000 1000 g |
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| 0025K 25 Kg |
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| 0050K 50 Kg |
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| Revision Date
: 27-Dec-2013 |
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